We are partnering with the SoftTech group in SLO for a great networking event and a chance to get a first glimpse into how you can be a part of AgTech. Technology touches every aspect of our life, including the food we eat.
California is the largest producer of produce in the United States. We feed the rest of the country. Our climate is not only great for people, but ideal for crops and livestock. We enjoy some of the highest yields on the planet.
But what happens when California runs out of water? Can technology pave the way to long term sustainability?
On Monday October 8 at The Grill House, 851 Higuera St., San Luis Obispo, Aaron Magenheim will be talking about opportunities, trends, and investments in the exploding AgTech sector which had over $4B of investment in 2017.
Speaker Aaron Magenheim has deep roots in Central Coast Ag and has been advancing the industry worldwide working through his regular trips to Asia, South America and Europe in 2018. From genetics to the growing cycle to traceability. Aaron is the recognized expert in the field who advises leaders, investors, governments, farmers, a variety of companies and large corporates, incubators, accelerators, startups and more. Aaron Magenheim is CEO & Founder of AgTech Insight.
5:00pm to 5:50pm – Set-up & Networking & Apps (food kind)
5:50pm to 6:00pm – Announcements
6:00pm to 6:30pm – Presentation with Q & A
TechBrew is officially over by 6:30pm, but feel free to hang out and network